Squash Pickles

Directions

1. 1
   Combine squash and onions; sprinkle with salt.
2. 2
   Let set for 1 hour.
3. 3
   Drain off liquid.
4. 4
   Mix vinegar, sugar, celery seed and mustard seed in a saucepan.
5. 5
   Bring to a hard boil; then add squash and onions.
6. 6
   Bring to a boil and then fill jars.