Squash Pickles

9 ingredients
5 steps

Ingredients

  • 8 to 10 c. squash, sliced thin
  • 2 c. onion, sliced into rings
  • 2 green peppers, sliced
  • 2 red peppers, sliced
  • salt to taste
  • 2 c. white vinegar
  • 3 c. sugar
  • 2 tsp. white mustard seed
  • 2 tsp. celery seed

Directions

  1. 1
    Mix first 5 ingredients and let stand for 1 1/2 hours.
  2. 2
    Mix together vinegar, sugar, mustard seed and celery seed.
  3. 3
    Bring to a boil.
  4. 4
    Pour over squash mixture and bring to boil again.
  5. 5
    Pack in sterilized jars.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Ravioli, Sweet Butternut Squash

Bertagni

NOVA 4

Thin spaghetti, enriched macaroni product, traditional

NOVA 1

Crispy breaded calamari rings

B NOVA 4

Banana pepper rings, mild

Spartan

E NOVA 4

Banana Pepper Rings, Hot

Spartan

E NOVA 4

Traditional thin spaghetti, enriched macaroni product

Spartan

A NOVA 1

Italian blend zucchini-squash, carrots, cauliflower, italian green beans, lima beans, italian blend

A NOVA 1

Cooked squash

A

More Recipes to Try

Kabocha Squash Bread

9 ingredients

Curious George's Bananarama Split (--tasty Dish--)

6 ingredients

Bruschetta-Style Grilled Cheese Sandwich

5 ingredients

Moist Carrot Cake Recipe Recipe fabelicious

2 ingredients

Angel Hair with Tomatoes, Basil and Garlic

9 ingredients

Spicy Beef Stew

14 ingredients

Fifty-Fifty Lime Cilantro Rice

5 ingredients

Confetti Spaghetti

8 ingredients

Kabocha Squash & Pork Belly Meat Rolls

9 ingredients

Dill Mustard For Sandwiches

4 ingredients

P.B. and J.Specials

5 ingredients

Broiled Flounder Recipe

8 ingredients