Squash Pie

8 ingredients
2 steps

Ingredients

  • 1 c. boiled, mashed and well-drained squash
  • 2 eggs
  • 1 1/2 c. sugar
  • 2 rounded Tbsp. flour
  • 2 Tbsp. lemon flavoring
  • 1 stick margarine, melted
  • 2 Tbsp. coconut flavoring or 4 Tbsp. coconut
  • 2 pie shells, unbaked

Directions

  1. 1
    Mix all ingredients together and pour into two 9-inch unbaked pie shells.
  2. 2
    Bake at 350° for 30 minutes.

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