Squash Pie
7 ingredients
2 steps
Ingredients
- 3 cups cooked, drained, mashed squash
- 2 cups sugar
- 4 eggs beaten
- 1 stick butter, melted
- 2 tsp. vanilla flavoring
- 2 tsp. lemon flavoring
- 2 unbaked pie shells
Directions
-
1Mix all ingredients together and pour into pie shells.
-
2Bake at 400° for 40 minutes.
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