Squash Pie

7 ingredients
3 steps

Ingredients

  • 2 1/2 c. cooked squash
  • 1/3 c. milk
  • 1 egg
  • 3/4 c. sugar
  • 1 tsp. lemon flavoring
  • 2 Tbsp. self-rising flour
  • 2 oz. flaked coconut, if desired

Directions

  1. 1
    Blend well; pour into unbaked pie shell.
  2. 2
    Bake at 375° until brown.
  3. 3
    Makes 2 pies.

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