Squash Pie

11 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 3 Tbsp. margarine, melted
  • 2 eggs
  • 1 c. cooked mashed squash
  • 1 tsp. vanilla
  • 1 tsp. nutmeg
  • 1/2 c. milk
  • dash of salt
  • 1 pie shell
  • 1 tsp. flour
  • 1 tsp. sugar

Directions

  1. 1
    Whip sugar and eggs until creamy.
  2. 2
    Add squash, margarine, vanilla, nutmeg, salt and milk.
  3. 3
    Mix flour and 1 teaspoon sugar and sprinkle over crust before filling.
  4. 4
    Cook at 350° for 40 minutes or until golden brown.

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