Easy Never Fail Baked Rice

5 ingredients
5 steps

Ingredients

  • 2 cup rice
  • 4 cup boiling water
  • 4 tbsp butter
  • 1 chopped parsley (to taste)
  • 1/2 to 3/4 teaspoon salt (or to taste)

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Place the rice in a 1 1/2 quart baking dish.
  3. 3
    Add the salt and boiling water.
  4. 4
    Stir, cover, and bake the rice for 35 to 40 minutes, or until the rice is tender.
  5. 5
    Stir in the butter and chopped parsley, and serve immediately.

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