Squash Relish
8 ingredients
5 steps
Ingredients
- 8 c. yellow squash, sliced thin
- 2 c. onions, chopped
- 1 Tbsp. salt
- 1 Tbsp. celery seed
- 1 Tbsp. mustard seed
- 2 c. chopped pimientos
- 2 c. cider vinegar
- 3 c. sugar
Directions
-
1Pour salt over squash and onions.
-
2Let stand 1 hour.
-
3Stir next five ingredients together until sugar dissolves.
-
4Add squash mixture and boil five minutes.
-
5Seal at once.
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