Squash Supreme

6 ingredients
5 steps

Ingredients

  • 2 c. cooked squash with onions
  • 1 carton sour cream
  • 1 can cream of chicken soup
  • 1 carrot, grated
  • 1 pkg. seasoned herb crumbs
  • salt and pepper to taste

Directions

  1. 1
    Mash squash.
  2. 2
    Add remaining ingredients, except crumbs; mix thoroughly.
  3. 3
    Place crumbs in bottom of casserole dish (reserve some crumbs for top).
  4. 4
    Spoon squash mixture on top of crumbs. Cover top with crumbs; dot generously with butter.
  5. 5
    Bake in a 350° oven for 30 to 45 minutes.

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