Squash Supreme

9 ingredients
6 steps

Ingredients

  • 3 lb. fresh yellow and zucchini squash
  • 1 c. chopped onion
  • 1 tsp. salt
  • 1 carrot, grated
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 1 c. sour cream
  • 1/4 tsp. Tabasco sauce
  • 4 Tbsp. oleo
  • 8 oz. pkg. herb seasoned stuffing

Directions

  1. 1
    Slice squash.
  2. 2
    Steam with onion in pot until tender.
  3. 3
    Add other ingredients, except oleo and stuffing.
  4. 4
    Grease a 9 x 13-inch casserole.
  5. 5
    Layer 1/2 stuffing.
  6. 6
    Dot evenly with oleo on top. Bake, uncovered, in a 350° oven for 50 to 60 minutes.

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