Squash Supreme

8 ingredients
5 steps

Ingredients

  • 2 c. yellow squash, cooked
  • 1/4 c. grated onion
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1 bag dry stuffing, divided
  • pepper to taste
  • 1 carrot, finely grated
  • 1/4 stick butter

Directions

  1. 1
    Butter casserole dish.
  2. 2
    Pour in half of stuffing.
  3. 3
    Mix the squash, onion, soup, sour cream, carrot and pepper; spoon mixture over top of stuffing.
  4. 4
    Top with remaining stuffing; dot with butter.
  5. 5
    Bake at 350° for 35 minutes.

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