Beef-Fried Rice

8 ingredients
8 steps

Ingredients

  • 1 lb. boneless beef sirloin steak, thinly sliced
  • 2 cups frozen stir-fry vegetables
  • 1 cup fat-free reduced-sodium chicken broth
  • 3 Tbsp. KRAFT Lite CATALINA Dressing
  • 2 Tbsp. lite soy sauce
  • 2 cups instant brown rice, uncooked
  • 1 can (11 oz.) mandarin oranges, drained
  • 3 green onions, chopped

Directions

  1. 1
    Cook meat in large skillet sprayed with cooking spray on high heat 3 min.
  2. 2
    or until evenly browned, stirring occasionally.
  3. 3
    Add next 5 ingredients; stir.
  4. 4
    Bring to boil; cover.
  5. 5
    Simmer 5 min.
  6. 6
    Remove from heat.
  7. 7
    Let stand 5 min.
  8. 8
    Add oranges and onions; fluff with fork.

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