Squashed Squash
5 ingredients
5 steps
Ingredients
- 7 small yellow squash
- 1/2 c. cream
- 2 Tbsp. butter
- 1 small diced onion
- 1/4 c. crushed saltine crackers
Directions
-
1Cook squash and mash.
-
2Saute onion, cream and crackers in butter.
-
3Put in casserole.
-
4Put extra crackers and butter on top. Bake for 30 minutes at 400°.
-
5Serves 10 to 12.
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