Squid Soup
5 ingredients
5 steps
Ingredients
- 28 ounces spaghetti sauce
- 3 garlic cloves, minced
- 1 teaspoon oil
- 1 cup white wine
- 1 lb squid, cleaned and cut into rings
Directions
-
1Saute garlic in oil.
-
2Add spaghetti sauce and wine.
-
3Simmer 15 minutes.
-
4Add Squid, cook 3-5 minutes.
-
5Serve with crusty bread.
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