Squizzle

5 ingredients
4 steps

Ingredients

  • 2 cans vegetable soup (beef stock)
  • 1 1/2 lb. hamburger
  • instant potatoes
  • paprika
  • butter

Directions

  1. 1
    Brown hamburger; drain, put in casserole dish.
  2. 2
    Put both cans of vegetable soup on top of hamburger.
  3. 3
    Top with mashed potatoes. Sprinkle with paprika and pats of butter.
  4. 4
    Bake at 375° about 25 minutes until brown and stiff.

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