Breakfast Cheese Pie

Name: Breakfast Cheese Pie
Ingredients: 2 lbs ricotta cheese; 2 large eggs; 14 cup sugar; 14 teaspoon salt; 14 teaspoon fresh lemon juice; 12 teaspoon grated lemon zest; 8 ounces cream cheese, softened; 1 cup all-purpose flour; 12 cup sugar; 1 tablespoon baking powder; 14 teaspoon salt; 1 cup butter, melted; 2 large eggs; 14 cup milk; 1 teaspoon vanilla

15 ingredients

1 steps

Ingredients

2 lbs ricotta cheese
2 large eggs
14 cup sugar
14 teaspoon salt
14 teaspoon fresh lemon juice
12 teaspoon grated lemon zest
8 ounces cream cheese, softened
1 cup all-purpose flour
12 cup sugar
1 tablespoon baking powder
14 teaspoon salt
1 cup butter, melted
2 large eggs
14 cup milk
1 teaspoon vanilla

Directions

1

["In a large mixer bowl,combine all the filling ingredients and blend well.set aside.", "preheat the oven to 300* -- in a large bowl, combine the flour, baking powder, and salt.mix well.", "add the melted butter, eggs, milk and vanilla and mix lightly but thoroughly by hand.", "spoon half of the batter into 2 greased 9\" pie pans.""