Stack Cake

9 ingredients
6 steps

Ingredients

  • 1 c. white sugar
  • 1 egg
  • 1/2 tsp. soda
  • 1 1/2 tsp. baking powder
  • 3 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. vanilla
  • 1/2 c. shortening
  • 1/4 c. buttermilk

Directions

  1. 1
    Cream sugar and shortening; add eggs and beat well.
  2. 2
    Sift flour and dry ingredients together 3 times, add to batter alternately with buttermilk.
  3. 3
    Add vanilla.
  4. 4
    Divide into 4 parts. Roll out on well floured board into circles.
  5. 5
    Pat into well-greased 8-inch pans.
  6. 6
    Bake at 450° for 10 to 12 minutes or until brown.

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