Stack Cake

7 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 stick butter
  • 1 (8 oz.) cream cheese
  • 1 c. Cool Whip
  • 1 c. powdered sugar
  • 2 boxes instant chocolate pudding
  • 3 c. cold milk

Directions

  1. 1
    For the first layer combine flour and butter; press into a 9 x 13-inch pan.
  2. 2
    Combine cream cheese, Cool Whip and powdered sugar. Layer on crust.
  3. 3
    Mix pudding and milk; place on cream cheese layer.
  4. 4
    Cover with additional Cool Whip.
  5. 5
    Chill before serving.

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