Stacked Quesadillas

4 ingredients
7 steps

Ingredients

  • 1 can chopped green chillies
  • 1 (3 oz.) pkg. cream cheese, softened
  • 1/2 c. shredded Colby cheese
  • 4 flour tortillas (8-inch)

Directions

  1. 1
    Stir green chillies into cream cheese.
  2. 2
    Stack tortillas on a 10-inch plate, spreading each with about 1/3 cup cream cheese mixture. Sprinkle shredded cheese on top.
  3. 3
    Microwave on High 2 to 3 minutes or until cheese is melted.
  4. 4
    Cut into 12 wedges.
  5. 5
    Serve with salsa.
  6. 6
    Makes 12 appetizers.
  7. 7
    Contains 75 calories per serving.

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