Stained Glass Candy

5 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 12 oz. pkg. chocolate chips
  • 10 oz. colored marshmallows
  • 4 oz. walnuts (optional)
  • 1 pkg. shredded coconut (optional)

Directions

  1. 1
    Melt margarine and chocolate chips over low heat. Cool slightly.
  2. 2
    Add marshmallows (and nuts, if used).
  3. 3
    Divide marshmallow mix in half. Spread coconut, if desired, on waxed paper. Roll each half of mixture into waxed paper.
  4. 4
    Chill 24 hours. Slice.

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