Stake With Rice

5 ingredients
5 steps

Ingredients

  • 1 round steak, cut in serving pieces
  • 1 c. rice
  • 1 c. mushroom soup
  • 2 c. water
  • 1 pkg. dry onion soup

Directions

  1. 1
    Cover bottom of casserole dish with rice.
  2. 2
    Top with steak. Mix water and mushroom soup.
  3. 3
    Pour over steak and rice.
  4. 4
    Top with dry onion soup.
  5. 5
    Bake at 350° for 1 hour in covered casserole.

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