Standard Mayonnaise

Directions

1. 1
   In a small bowl, whisk together egg yolk, garlic, mustard, lemon juice and a large pinch salt.
2. 2
   Beginning a drop at a time, whisk in oil.
3. 3
   As it emulsifies, add oil a little faster, in a slow steady stream.
4. 4
   When mixture is thick, taste and adjust seasoning.
5. 5
   It should be highly seasoned.