Star Gazy Pie

Name: Star Gazy Pie
Ingredients: 6 -8 raw pilchard herring fillets or 6 -8 sardines; 2 eggs; 3 slices bacon; 1 lemon; 1 medium onion; salt and pepper (to season, sea salt for greater authencity); parsley, and tarragon for flavouring and garnish; 1 (500 g) package frozen flaky pastry dough

8 ingredients

1 steps

Ingredients

6 -8 raw pilchard herring fillets or 6 -8 sardines
2 eggs
3 slices bacon
1 lemon
1 medium onion
salt and pepper (to season, sea salt for greater authencity)
parsley, and tarragon for flavouring and garnish
1 (500 g) package frozen flaky pastry dough

Directions

1

["Preheat oven to 350\u00b0.", "Gut, clean and bone the fish, leaving on the heads and tails. Finely chop the onion. Chop the bacon into 1/4\" squares. Cut the lemon in half; set two slices of lemon aside for decoration. Squeeze and save the juice. Finely grind the lemon rind. Boil the eggs until soft