Stardust Bran Muffins

11 ingredients
8 steps

Ingredients

  • 1 14 cups brown sugar
  • 2 tablespoons honey
  • 14 cup vegetable oil
  • 2 eggs
  • 1 cup buttermilk
  • 2 cups all-purpose flour
  • 2 cups natural bran
  • 1 teaspoon baking powder
  • 1 pinch salt
  • 12 cup raisins
  • 12 cup crushed pineapple

Directions

  1. 1
    Preheat oven to 375 degrees F. Grease 12 muffin cups.
  2. 2
    Beat brown sugar, honey, oil, eggs and buttermilk in a large bowl until smooth.
  3. 3
    In a small bowl mix together flour, baking powder, salt and bran cereal.
  4. 4
    Add dry ingredient mix to wet ingredients.
  5. 5
    Fold in raisins and pineapple (drained).
  6. 6
    Divide batter evenly among the 12 prepared muffin cups.
  7. 7
    Bake about 20 minutes or until a tooth pick inserted into a muffin comes out clean.
  8. 8
    Let cool 10 minutes before removing muffins from the pan.

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