Stayaway Stew

11 ingredients
1 steps

Ingredients

  • 2 lb. cubed stew beef
  • 1 c. sliced carrots
  • 1 can cream of tomato soup
  • 4 or 5 large Irish potatoes
  • 1 c. tiny green peas
  • 1 tsp. salt
  • dash of pepper
  • 1 can cream of mushroom soup
  • 2 chopped onions
  • 1 bay leaf
  • 1 soup can water

Directions

  1. 1
    Mix all ingredients in a casserole dish that has a tight lid. Place in oven at 275°. Cook at least 5 hours. Longer cooking will not affect stew.

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