Steak Casserole

6 ingredients
5 steps

Ingredients

  • 1 1/2 lb. round steak
  • 6 medium carrots
  • 4 quartered potatoes
  • 1 can condensed onion soup
  • 1 tsp. salt
  • 1/4 c. flour

Directions

  1. 1
    Salt steak; pound in flour.
  2. 2
    Cut steak in 1-inch cubes.
  3. 3
    Brown in skillet.
  4. 4
    Put in casserole dish and add potatoes, carrots and onion soup.
  5. 5
    Bake at 350° for 1 1/2 hours.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

Ground Beef Round

Tsd

NOVA 4

Quartered potato skins, cheddar & bacon

C NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Vanilla round ice cream sandwiches, vanilla

Harris Teeter

D NOVA 4

Grilled quartered artichokes in oil

C NOVA 3

More Recipes to Try

Pasta Salad

15 ingredients

Sausage Balls

3 ingredients

Kentucky Corn

7 ingredients

Elegant Chicken

5 ingredients

Chinese Noodles

3 ingredients

Steak Diane

10 ingredients

Lisa'S Crab Fondue

7 ingredients

Potato Soup

12 ingredients

Layered Salad

8 ingredients

Pineapple Crunch Cake

9 ingredients

Alice'S Potato Soup With Dumplings

11 ingredients

Pork Chop Casserole

8 ingredients