Steak Diane

6 ingredients
2 steps

Ingredients

  • 4 sirloin strip steaks (1/2-inch thick)
  • 1 tsp. dry mustard
  • 4 Tbsp. butter
  • 3 Tbsp. lemon juice
  • 2 tsp. snipped chives
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    With meat mallet, pound steaks to 1/3-inch thickness. Sprinkle one side of steak with salt, pepper and some of the dry mustard; pound into meat.
  2. 2
    Repeat with other side of steak.

Products Matching These Ingredients

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4

Organic fruit strip, strawberry

Giant Eagle

C NOVA 4

Organic fruit strip, raspberry

Giant Eagle

C NOVA 4

Sirloin burger with vegetables chunky soup

B NOVA 4

Swordfish steaks

A NOVA 1

Yellowfin tuna steaks

A NOVA 1

14 pure beef sandwich steaks

D NOVA 1

Hearty sirloin burger soup

C NOVA 4

Angus beef top sirloin

C NOVA 1

More Recipes to Try

Refrigerator Sweet Pickles

8 ingredients

Breakfast Casserole

7 ingredients

Sugar Plum Pudding

13 ingredients

Coconut Chess Pie

7 ingredients

Double Cheese Delight

10 ingredients

Beef Stroganoff

12 ingredients

Eggnog

4 ingredients

Sausage Biscuits

5 ingredients

Quick And Easy Punch

3 ingredients

Tallyho Dressing

5 ingredients

Rice Pudding

10 ingredients

Cowboy Omelet

8 ingredients