Steak Diane

11 ingredients
1 steps

Ingredients

  • 2 (12 ounce) rib eye steaks
  • 4 teaspoons soy sauce
  • 2 -3 teaspoons vegetable oil
  • 4 tablespoons unsalted butter
  • 4 tablespoons shallots, finely minced
  • 1 cup beef broth
  • 2 -3 tablespoons Dijon mustard
  • 2 tablespoons parsley
  • 2 -3 tablespoons Worcestershire sauce
  • 1 teaspoon key lime juice
  • salt and pepper

Directions

  1. 1
    ["Trim steaks, removing large pieces of fat and any gristle.", "Cut each steak into quarters. Place the steaks between plastic and pound to an even 1/2\" thickness.""

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