Steak Marinade

Name: Steak Marinade
Ingredients: 1 cup fresh ginger juice; 2 cups honey; 2 cups soy sauce; 2 cups Lea & Perrins Worcestershire Sauce; 2 cups teriyaki sauce; 2 cups Chinese duck sauce; 12 cup Dijon mustard; 1 tablespoon onion powder; 1 tablespoon garlic powder; 1 teaspoon paprika; 1 teaspoon salt; 1 teaspoon black pepper

12 ingredients

5 steps

Ingredients

1 cup fresh ginger juice
2 cups honey
2 cups soy sauce
2 cups Lea & Perrins Worcestershire Sauce
2 cups teriyaki sauce
2 cups Chinese duck sauce
12 cup Dijon mustard
1 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon paprika
1 teaspoon salt
1 teaspoon black pepper

Directions

1

In a large mixing bowl, add fresh ginger juice, onion powder, garlic powder, paprika, salt and black pepper; mix well.
2

Next, while mixing, add the honey, soy sauce, Worcestershire sauce, duck sauce and Dijon mustard.
3

Steak must be submerged in marinade and left overnight in refrigerator.
4

Place each steak on hot grill, about 5 minutes per side.
5

Serve!