Steak Rolls

13 ingredients
10 steps

Ingredients

  • 1 1/2 lbs round steaks
  • 1/3 cup chopped onion
  • 1/4 cup butter, melted
  • 2 cups fresh breadcrumbs
  • 1/2 cup chopped celery
  • 1 tablespoon parsley
  • 1/2 teaspoon salt
  • 1/2 teaspoon sage
  • 1/4 teaspoon pepper
  • 1 cup flour
  • 2 tablespoons oil
  • 1 can cream of mushroom soup
  • 1 1/3 cups water

Directions

  1. 1
    Pound steak to 1/3 inch thick.
  2. 2
    Cut into 6 pieces.
  3. 3
    Mix the next 8 ingredients.
  4. 4
    Put 1/4 cup on each piece of steak.
  5. 5
    Roll up and secure with toothpick.
  6. 6
    Roll in flour.
  7. 7
    In large skillet, heat oil, brown rolls.
  8. 8
    Mix soup and water.
  9. 9
    Pour over rolls.
  10. 10
    Cover and simmer for about 2 hours, until tender.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Ground Beef Round

Tsd

NOVA 4

Vanilla round ice cream sandwiches, vanilla

Harris Teeter

D NOVA 4

Swordfish steaks

A NOVA 1

Yellowfin tuna steaks

A NOVA 1

14 pure beef sandwich steaks

D NOVA 1
Clémentines (caisse De 5 lbs)

Clémentines (caisse De 5 lbs)

Variété NOUR

Border Luxury Biscuit Barrel (LBS600T)

Border biscuits

E NOVA 4
Iso-100 Zero Carb Whey 5 LBS Vainilla

Iso-100 Zero Carb Whey 5 LBS Vainilla

Dymatize

NOVA 4

More Recipes to Try

Eagle Brand Milk Substitute

4 ingredients

Stuffed Mushrooms

7 ingredients

Blue Cornmeal Muffins

10 ingredients

Sauerkraut And Pork Chops

5 ingredients

Mammaw'S Punch

8 ingredients

Lefse

4 ingredients

Skillet Stir-Fry

4 ingredients

Pasta With Shrimp And Sun-Dried Tomatoes(4 Servings)

11 ingredients

Wild Rice And Chicken

7 ingredients

Chocolate-Date Cake

10 ingredients

Tomato Soup Rolls

7 ingredients

Meat Loaf 2

6 ingredients