Steak Soup
9 ingredients
3 steps
Ingredients
- 1/2 lb. ground beef
- 1 (16 oz.) can stewed tomatoes
- 1 (8 oz.) can tomato sauce
- 2 c. water
- 1 (10 oz.) pkg. frozen mixed vegetables
- 1 envelope onion soup mix
- 1 tsp. sugar
- 1/2 tsp. pepper
- pinch of oregano
Directions
-
1Brown and drain ground beef.
-
2Add other ingredients; simmer on low heat for 1 1/2 hours.
-
3Serves 6 to 8.
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