Steamed Broccoli

4 ingredients
4 steps

Ingredients

  • 1 1/2 lbs broccoli
  • salt and pepper
  • 3 tablespoons butter
  • 1/2 lemon, juice of

Directions

  1. 1
    Trim the broccoli into large florets.
  2. 2
    Place the broccoli in a steaming basket over boiling water; cover and steam for 3 minutes.
  3. 3
    Remove the lid for a moment, then cook, partially covered, until the stems are tender-firm, another 8-10 minutes.
  4. 4
    Remove to a platter; season with salt and pepper, the butter, and the lemon juice.

Products Matching These Ingredients

More Recipes to Try