Stephen'S Chicken
8 ingredients
4 steps
Ingredients
- 3 c. cubed cooked chicken
- 3 c. cream
- 4 tsp. paprika
- salt
- white pepper
- pinch of cayenne
- 4 tsp. cornstarch
- 1 1/2 Tbsp. cream
Directions
-
1Put the chicken into the top of a double boiler with the cream, paprika, salt and pepper to taste and pinch of cayenne. Put over simmering water and cook slowly for 20 minutes.
-
2Blend cornstarch with cream and add to chicken mixture, stirring constantly.
-
3Cook until thickened.
-
4Serves 6.
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