Stevia Chocolate Syrup

4 ingredients
4 steps

Ingredients

  • 1 cup unsweetened cocoa
  • stevia, to taste
  • 1 cup water (can replace 1/2 with evaporated milk)
  • 1 tablespoon vanilla

Directions

  1. 1
    Blend the cocoa and stevia in small saucepan. Over low - medium heat, gradually stir in the water.
  2. 2
    Simmer for a minute or two until mixture is smooth.
  3. 3
    Remove from heat and stir in vanilla.
  4. 4
    If mixture is too thick, gradually blend in warm water until desired consistency is reached.

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