Sugar Cream Pie

6 ingredients
4 steps

Ingredients

  • 1 c. thick cream (whipping cream)
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 egg whites, slightly beaten
  • 2 Tbsp. lemon juice
  • 2 Tbsp. flour

Directions

  1. 1
    Mix flour and sugar together.
  2. 2
    Add cup of cream, lemon and vanilla.
  3. 3
    Fold in egg whites.
  4. 4
    Put in unbaked pie shell and bake at 350° for 40 minutes or until puffs up.

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