Steviedee's Butt Rub

14 ingredients
3 steps

Ingredients

  • 1 cup fresh coarse ground black pepper
  • 1 cup paprika
  • 1 cup turbinado sugar
  • 34 cup kosher salt
  • 12 cup brown sugar
  • 3 tablespoons chili powder
  • 3 tablespoons powdered chipotle pepper
  • 3 tablespoons peppercorn blend
  • 3 tablespoons garlic powder
  • 3 tablespoons dried onion flakes
  • 2 tablespoons cumin
  • 1 12 tablespoons dry mustard
  • 1 12 tablespoons Chinese five spice powder
  • 1 tablespoon celery seed

Directions

  1. 1
    Hit the whole black peppercorns, whole peppercorn blend, and onion flakes in coffee grinder to provide course-ground texture.
  2. 2
    Mix all ingredients together.
  3. 3
    Apply liberally to large cuts of pork prior to smoking.

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