Salmon Stew

7 ingredients
4 steps

Ingredients

  • 1 large can and 1 small can Salmon, deboned
  • 1 can cream of celery soup
  • 1 can potato soup
  • 1/2 gallon whole milk
  • 1/2 tsp celery salt
  • 1/2 stick margarine
  • salt and pepper to taste

Directions

  1. 1
    Bring soups milk, and celery salt to boil-add salmon and margarine.
  2. 2
    Bring just to boiling point.
  3. 3
    Turn stove off and serve.
  4. 4
    Very good.

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