Stewed Tomatoes

7 ingredients
13 steps

Ingredients

  • 1 qt. home canned tomatoes with liquid
  • 1 c. sugar
  • 1/2 stick butter
  • 1 1/2 c. water
  • 10 crackers
  • 5 slices bread (old)
  • 1/4 tsp. pepper

Directions

  1. 1
    In saucepan,
  2. 2
    mix
  3. 3
    all
  4. 4
    ingredients except crackers and bread. Bring to a
  5. 5
    boil,
  6. 6
    add crackers and bread.
  7. 7
    In a Pyrex dish, greased or
  8. 8
    sprayed
  9. 9
    with
  10. 10
    Pam, pour all ingredients and bake in a 400° oven
  11. 11
    for
  12. 12
    30 minutes;
  13. 13
    reduce heat to 350° and bake for 30 minutes or until set.

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