Broccoli Quiche

8 ingredients
7 steps

Ingredients

  • 1 (9 inch) unbaked pastry shells
  • 1 (10 ounce) package frozen chopped broccoli
  • 14 cup chopped onion
  • 1 tablespoon butter
  • 1 (8 ounce) package cream cheese, softened
  • 1 cup milk
  • 4 eggs
  • salt and pepper

Directions

  1. 1
    Cook broccoli as package directs and drain thoroughly.
  2. 2
    Saute onions in butter until tender then mix with broccoli.
  3. 3
    Beat cream cheese untill smooth then add Eggs, milk and seasoning.
  4. 4
    Mix thoroughly.
  5. 5
    Arrange broccoli and onion mixture in pie shell, pour cheese mixture over broccoli.
  6. 6
    Bake at 350 degrees for 35-40 minutes.
  7. 7
    Let cool a few minutes before cutting.

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