Sticky Buns

Directions

1. 1
   Grease cake pan.
2. 2
   Combine melted oleo with brown sugar, nuts and dry butterscotch pudding.
3. 3
   Scatter half of mixture over bottom of pan.
4. 4
   Place frozen rolls 1-inch apart in pan.
5. 5
   Top with remaining mixture.
6. 6
   Place in unheated oven overnight.
7. 7
   Next morning, turn on oven to 350° for 20 minutes.
8. 8
   (Don't preheat oven.)
9. 9
   When done, turn upside down on cookie sheet while still hot.