Sticky Buns

Directions

1. 1
   Combine brown sugar, butter and 1 teaspoon water in 8-inch round microwave dish.
2. 2
   Cook, uncovered, on 70% power for 2 minutes or until butter melts.
3. 3
   Stir mixture and spread over bottom of pan. Sprinkle nuts over top.
4. 4
   Place biscuits on top of mixture.
5. 5
   Bake, uncovered, on 70% powder for 4 to 5 minutes or until biscuits are firm and no longer doughy.
6. 6
   Let stand about 2 minutes.
7. 7
   Invert onto a flat serving plate.