Sticky Buns
4 ingredients
7 steps
Ingredients
- 1 bag frozen dinner rolls
- 1 (3.5 oz.) pkg. butterscotch pudding (not instant)
- 3/4 c. margarine or butter, melted
- 3/4 c. brown sugar
Directions
-
1Arrange rolls 4 x 6 in a greased 9 x 13-inch pan. Sprinkle with butterscotch pudding. Combine melted margarine and brown sugar.
-
2Pour over top of rolls.
-
3Cover with lid or waxed paper. Leave overnight on countertop.
-
4The next morning, bake at 350° for 20 minutes.
-
5Let cool before removing.
-
6Turn upside down and pour extra sauce over rolls.
-
7Great Christmas morning!
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