Sticky Buns

7 ingredients
7 steps

Ingredients

  • 2 doz. frozen dinner rolls
  • 1 c. brown sugar
  • 1 small box butterscotch pudding (not instant)
  • 1/4 c. white sugar
  • 1 tsp. cinnamon
  • 1/2 c. pecans (optional)
  • 1/2 c. melted margarine

Directions

  1. 1
    Spray a tube pan with cooking spray and drop in frozen rolls. Mix pudding mix and brown sugar.
  2. 2
    Dump over rolls.
  3. 3
    Mix white sugar and cinnamon; dump over rolls.
  4. 4
    Add nuts.
  5. 5
    Pour on butter and let stand, uncovered, overnight.
  6. 6
    Bake 30 minutes at 350°.
  7. 7
    Invert onto pie plate.

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