Sticky Buns
6 ingredients
7 steps
Ingredients
- 2 loaves frozen bread dough, thawed
- 2 c. brown sugar
- 1 large pkg. vanilla pudding
- 1 tsp. cinnamon
- 1 stick margarine, softened
- nuts (optional)
Directions
-
1Tear 1 loaf thawed bread into irregular pieces and place in greased 9 x 13-inch pan.
-
2Sprinkle the mixture of brown sugar, pudding and cinnamon over the bread pieces.
-
3Tear up the second loaf of bread and layer on top.
-
4Cover with a wet towel and let rise about 4 hours or until raised.
-
5Bake 30 minutes at 350° or until done.
-
6Turn out immediately.
-
7Nuts and raisins may be added with the brown sugar layer.
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