Sticky Chicken
6 ingredients
6 steps
Ingredients
- 1/4 cup sugar
- 1/4 cup soy sauce
- 1/4 cup white wine
- 1/2 cup water
- 1 tablespoon garlic, minced
- 8 chicken thighs (approx, I use boneless and skinless)
Directions
-
1Mix sugar, soy sauce, white wine, water, and garlic in 6 quart pan.
-
2Heat until sugar melts at medium heat.
-
3Add Chicken and Cover.
-
4Reduce heat so that it still simmers.
-
5Cook for 1 hour.
-
6Uncover and cook 30 minutes longer.
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