Sticky Fingers

8 ingredients
5 steps

Ingredients

  • 1/4 lb. butter
  • 1 1/2 c. Dixie Crystals dark brown sugar
  • 1/2 c. Dixie Crystals light brown sugar
  • 2 eggs
  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1 1/2 tsp. maple extract
  • 1 c. pecans

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a saucepan, over low heat, melt the butter.
  3. 3
    Add the sugars; stir constantly until they dissolve and the mixture comes to a boil.
  4. 4
    Cook for 10 minutes.
  5. 5
    Add the eggs, the flour sifted with the baking powder and the extract; beat vigorously until the batter is smooth.

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