Sticky Rolls

7 ingredients
7 steps

Ingredients

  • 2 loaves frozen bread dough, thawed
  • pecans or walnuts
  • 1 stick butter, melted
  • 1 c. brown sugar
  • 2 Tbsp. milk
  • 1 large box vanilla pudding (regular, not instant)
  • 1 tsp. cinnamon or to taste

Directions

  1. 1
    In greased 9 x 13-inch pan, place pecans or walnuts on bottom. Tear 1 loaf of dough on top of nuts.
  2. 2
    (Tear pieces about the size of a walnut.)
  3. 3
    Mix remaining ingredients and pour over bread dough in pan.
  4. 4
    Rip 2nd loaf into pieces and place in between the pieces of first loaf.
  5. 5
    Let rise 1 to 1 1/2 hours.
  6. 6
    Bake 30 minutes at 350°.
  7. 7
    While warm, invert onto a platter.

Products Matching These Ingredients

More Recipes to Try