Sticky Wings

9 ingredients
7 steps

Ingredients

  • 1/2 cup chopped green onion
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 2 tablespoons Asian chili sauce
  • 2 tablespoons oyster sauce
  • 2 tablespoons dark sesame oil
  • 1 teaspoon ground ginger
  • 2 garlic cloves, finely chopped
  • 2 lbs chicken wings, cut in 2 pieces at joint

Directions

  1. 1
    Heat oven to 450 degrees F. Grease large baking pan.
  2. 2
    Combine green onion, honey, soy sauce, chili sauce, oyster sauce, sesame oil, ginger and garlic in large bowl. Add wings; toss to coat.
  3. 3
    Place wings with sauce in single layer in prepared baking pan.
  4. 4
    Bake, turning occasionally, 25 minutes or until chicken is evenly browned.
  5. 5
    Increase oven temperature to broil.
  6. 6
    Broil wings 6 inches from heat, turning occasionally, for 8 minutes or until sauce is thick enough to coat back of spoon.
  7. 7
    Remove wings to platter; spoon sauce over.

Products Matching These Ingredients

More Recipes to Try