Stir-Fried Beef

Name: Stir-Fried Beef
Ingredients: 1 1/2 lb. sirloin beef; 1/4 c. oil (olive); 1 small onion; 1 1/2 c. bias cut celery; 3/4 c. sliced carrots; 1 Tbsp. cornstarch; 1 (8 oz.) tomato sauce; 1 tsp. sugar; 1/4 tsp. ginger; 1 pepper, cut in strips; 4 oz. mushrooms, drained; 1/4 c. soy sauce; hot cooked rice

13 ingredients

3 steps

Ingredients

1 1/2 lb. sirloin beef
1/4 c. oil (olive)
1 small onion
1 1/2 c. bias cut celery
3/4 c. sliced carrots
1 Tbsp. cornstarch
1 (8 oz.) tomato sauce
1 tsp. sugar
1/4 tsp. ginger
1 pepper, cut in strips
4 oz. mushrooms, drained
1/4 c. soy sauce
hot cooked rice

Directions

1

Fry beef in oil with onion; add vegetables and saute.
2

Stir in cornstarch, tomato sauce, sugar, ginger, mushrooms and soy sauce. Cook until thick.
3

Serve over rice.