Stir-Fried Garden

Name: Stir-Fried Garden
Ingredients: 1/2 head cabbage, chopped; 1/2 bell pepper, chopped; 1 onion or 8 green onions, chopped; 1 bunch broccoli, chopped; 4 yellow squash, chopped; 4 small zucchini squash, chopped; fresh spinach, chopped; 1 small bag carrots, grated; 2 Tbsp. butter; garlic powder; salt; pepper

12 ingredients

5 steps

Ingredients

1/2 head cabbage, chopped
1/2 bell pepper, chopped
1 onion or 8 green onions, chopped
1 bunch broccoli, chopped
4 yellow squash, chopped
4 small zucchini squash, chopped
fresh spinach, chopped
1 small bag carrots, grated
2 Tbsp. butter
garlic powder
salt
pepper

Directions

1

Melt butter in a large (10-inch or larger) skillet.
2

Add cabbage and spinach.
3

When this cooks down a little, add the rest of your vegetables, stir and fry until done, about 15 to 30 minutes.
4

Add garlic powder, salt and pepper while cooking.
5

You can use your own mixture of vegetables.

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